Bar Ristorante Mirador
Alghero
Copyright: Antonio Sastre / Shutterstock.comBar Ristorante Mirador
The Mirador has an ideal location on the city ramparts. Enjoy all areas of the restaurant: the upstairs terrace for sunset watching, the stylish interior decor, the candlelit outdoor tables in the evening. They offer great fish, delicious spaghetti with lobster and friendly service.
Dining
Famed for its rock lobsters, Alghero is a treat for lovers of fresh fish and seafood, and its Catalan-Italian mix makes for some excellent and unusual dishes. Salami and pecorino (sheep milk cheese) are produced locally. Malloreddus, with sausage and tomato sauce, is the standard Sardinian pasta dish. Local honey appears on most desserts. Try gattò, made from almonds, honey and orange peel. The local red and white wines are excellent, too.